24 November 2013
Elements (Whistler) - MEGA Stuffed French Toast
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This post is long overdue because it was from my whistler trip a couple of months ago. However, I think it deserves to be posted because I ...
17 November 2013
Chengdu Szechuan Bistro- Edible Bird's Nest
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Earlier this week, I was lucky enough to be invited to Chengdu Szechuan Bistro for a tasting of their signature dishes. They are loc...
2 comments:
3 November 2013
Blue Water Cafe - The Case of the Disappointing Meal
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So here's the story of me and Blue Water Cafe. Ever since I knew of Blue Water Cafe 4 years ago, I've always wanted to come here. H...
2 comments:
23 October 2013
Fratelli Bakery - Mmm...St.Honore Cake
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St.Honore cake is named for the French patron saint of bakers and pastry chefs, Saint Honore. This cake usually consists of a ring of pate ...
1 comment:
19 October 2013
La Mezcaleria - Molten Cheese Fondue Served in a Volcanic Rock
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There is a new Mexican joint in town! From the owners of La Tacqueria, they've opened up a Mezcal bar in Vancouver, the first of its k...
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