July 2011 ~ Eating With Kirby

Mosaic Bar and Grille- Italian Chef Tasting Menu

The barely cooked runny yolk is meant to be popped and enjoyed along with the risotto...and enjoy I did. The golden lava coated every kernel of rice with its warm embrace and made the risotto that much more comforting.

31 July 2011

Sunway Restaurant- Real Taiwanese Delight!

Oh, how I've waited so long to come here..! Ever since I read Chowtime's post on this restaurant's unique dish, I have wanted to try this restaurant out. Apparently, they have a dish called "Dead Man's Coffin" and it is a hollowed out bread box type thing filled with cream of seafood soup. Sounds pretty cool right?? Sadly, I couldn't find it on the menu so I'm not sure if they took that item out. :/ Or maybe I just wasn't looking closely enough..hm.. Meta...

Chen's Shanghai Kitchen- Great Salty Soy Milk

Since I have been craving Shanghai food recently, I asked a few friends of mine, FW and Pooh to join me at Chen's Shanghai Kitchen for a quick lunch (we actually ended up staying for 3 hrs..).  I've been to Chen's many times before with my family and friends but I wouldn't say they serve anything too special. I wonder why I always go back. I think it is because the prices are relatively cheaper than the other better Shanghainese...