On my last day in Korea, my friend from Vancouver
brought me and a bunch of his friends to this AYCE (all-you-can-eat) BBQ place
in Seoul. He said he had a very enjoyable visit the last time he came and the
price is also very affordable.
This place is called... Meat-ing.
I can only guess that their intention of naming this place “Meat-ing” is to
encourage you to ‘meet’ friends while eating ‘meat’. LOL Hahaha. Oh Asians. :D
For a fixed price of 10,800
won (~$10.00 CAD), you have access to everything including appetizers,
soup, raw meat, all drinks, dessert, and salad bar. These appetizers consist of
French fries, fried dumplings, fried pork, and some patty. All of them tasted mediocre
but I had no complaints as I was glued to the BBQ meat section. :D
The raw meat section had about 11 different varieties of
meat.
My favourite was the pork belly and they had two flavours
for you to choose from. One was rubbed with spices while the other one was
plain.
On the left are condiments (sliced garlic, sauces, onions)
and on the right are fruit and jello.
The veggies in the salad bar were quite fresh (aside from
the cherry tomatoes) and I absolutely loved the AYCE oyster and enoki
mushrooms!!
You have a grill on every table so you just grill all your
goodies on here and munch away.
Here is our pork belly being cooked. Yummy yum yum. :D
Just random meat, vegetables, and kimchi cooking on the
grill.
Of this plate, my favourite item was the ‘odeng broth soup’.
It is essentially the broth that is in oden (Japanese)/ odeng (Korean) and it
is absolutely delicious!!! So light and refreshing. It was so good, I drank three bowls of this!
Overall , I really enjoyed Meat-ing and I think it is
incredibly affordable for the quality and quantity of food you get. Come with
some friends and ‘meet’ them while eating some ‘meat’!
Happy Eating!
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